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Chef/Owner René Constantin invites you back to his recently re-opened, unique restaurant just outside Kiawah Island and Seabrook Island.

"We're committed to fresh seafood
and seasonal vegetables from our local producers.".

Join us starting January 12th (Restaurant Week) and running through the month of January for our Special "Pick Three" - Starter, Entree & Dessert for only $24.95 in appreciation of all your support this year!

All New Website Coming Soon

  • Bone-In Pork Chop over Mashed Bone-In Pork Chop over Mashed
  • Crispy Goat Cheese Salad Crispy Goat Cheese Salad
  • Seafood Bouillabaisse Seafood Bouillabaisse
  • Tortilla-Encrusted Tilapia Tortilla-Encrusted Tilapia
  • Tempura Shrimp and Grilled Scallops Tempura Shrimp and Grilled Scallops
  • Beet Salad with Goat Cheese Beet Salad with Goat Cheese
  • Swordfish with Tempura Shrimp Swordfish with Tempura Shrimp
  • Sesame-Encrusted Yellow Fin tuna Sesame-Encrusted Yellow Fin tuna
  • Sauteed Local Flounder Sauteed Local Flounder
  • Pecan-Encrusted Black Grouper Pecan-Encrusted Black Grouper
  • Linguini Casino Linguini Casino
  • Grilled Jumbo Scallops and Tempura Shrimp Grilled Jumbo Scallops and Tempura Shrimp

Dinner Menu
Wine Menu

 
 
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